GVII-G500/G600, G550, GIVSP, G450, B-737 BBJ, GLOBAL XRS, CHALLENGER 605, DA-2000, DA-900, and HAWKER 4000
My background roles consist of corporate flight attendant, line orientation trainer, charter logistics, aircraft sales and corporate travel management. I’m truly passionate about providing exceptional service to those who travel. I’m comfortable working with people from all backgrounds, organizational levels and individuals with special needs while providing the highest level of safety.
I have strong culinary skills with an eye for beautiful presentations, focusing on fresh ingredients, special diets and wine pairing. I’m happy to forward my resume upon request.
FlightSafety Recurrent Training, May 2023
Gulfstream: GIV/G450/GV/G500/G550/G600/G650
Falcon 900/2000/7X/8X, Global, Boeing 737/BBJ, Challenger, Hawker, Embraer
G200/G280
American Heart Association : First Aid, CPR/AED
WSET Level 2 Award in Wines
ServeSafe Food Handler Certification
FLIGHTESS
DaVinci Culinary Elite
Memberships: NBAA, KCBAA, International Association of Culinary Professionals
Thanks for your consideration!
Molly Malone