Nikki Bilderback

*Provide guests with the highest level of luxury in-flight service, while consistently maintaining the unique culture of service, safety, and integrity that is specific to each flight department or account. *Skilled in managing interior aircraft and galley operations. Including expert planning of inflight dining, proficiency in floral arrangements, and efficient stocking and handling of bedding, linens, dishes, and cleaning supplies. *Ensure a high level of safety by consistently checking and monitoring the cabin and condition of safety equipment, showcasing a dedicated approach to onboard safety oversight, and applying efficient Crew Resource Management techniques. *Proficient in upholding a calm and professional attitude during demanding circumstances and effectively managing a flexible and constantly evolving timetable amidst unforeseen obstacles. Highly skilled at fostering a constructive and practical mindset.

*Meet required owner expectations with specific dietary restrictions, specific staple items and snacks on every flight, bedding set up in-cabin, lighting, personal amenities onboard and maintain all owner requests be fulfilled and ready before going live. *Provide guests with the highest level of luxury in-flight service, while consistently maintaining the unique culture of service, safety, and integrity that is specific to each flight department or account. *Skilled in managing interior aircraft and galley operations. Including expert planning of inflight dining, proficiency in floral arrangements, and efficient stocking and handling of bedding, linens, dishes, and cleaning supplies. *Ensure a high level of safety by consistently checking and monitoring the cabin and condition of safety equipment, showcasing a dedicated approach to onboard safety oversight, and applying efficient Crew Resource Management techniques. *Proficient in upholding a calm and professional attitude during demanding circumstances and effectively managing a flexible and constantly evolving timetable amidst unforeseen obstacles. Highly skilled at fostering a constructive and practical mindset.

*Provide guests with the highest level of luxury in-flight service, while consistently maintaining the unique culture of service, safety, and integrity that is specific to each flight department or account. *Skilled in managing interior aircraft and galley operations. Including expert planning of inflight dining, proficiency in floral arrangements, and efficient stocking and handling of bedding, linens, dishes, and cleaning supplies. *Ensure a high level of safety by consistently checking and monitoring the cabin and condition of safety equipment, showcasing a dedicated approach to onboard safety oversight, and applying efficient Crew Resource Management techniques. *Proficient in upholding a calm and professional attitude during demanding circumstances and effectively managing a flexible and constantly evolving timetable amidst unforeseen obstacles. Highly skilled at fostering a constructive and practical mindset.

*Provide guests with the highest level of luxury in-flight service, while consistently maintaining the unique culture of service, safety, and integrity that is specific to each flight department or account. *Skilled in managing interior aircraft and galley operations. Including expert planning of inflight dining, proficiency in floral arrangements, and efficient stocking and handling of bedding, linens, dishes, and cleaning supplies. *Ensure a high level of safety by consistently checking and monitoring the cabin and condition of safety equipment, showcasing a dedicated approach to onboard safety oversight, and applying efficient Crew Resource Management techniques. *Proficient in upholding a calm and professional attitude during demanding circumstances and effectively managing a flexible and constantly evolving timetable amidst unforeseen obstacles. Highly skilled at fostering a constructive and practical mindset.

*Provide guests with the highest level of luxury in-flight service, while consistently maintaining the unique culture of service, safety, and integrity that is specific to each flight department or account. *Skilled in managing interior aircraft and galley operations. Including expert planning of inflight dining, proficiency in floral arrangements, and efficient stocking and handling of bedding, linens, dishes, and cleaning supplies. *Ensure a high level of safety by consistently checking and monitoring the cabin and condition of safety equipment, showcasing a dedicated approach to onboard safety oversight, and applying efficient Crew Resource Management techniques. *Proficient in upholding a calm and professional attitude during demanding circumstances and effectively managing a flexible and constantly evolving timetable amidst unforeseen obstacles. Highly skilled at fostering a constructive and practical mindset.

*Primary contractor for Part 91 account for 11 months. *Still on the company's contractor roster and have flown on other accounts. *Provide a bespoke, luxurious experience to the client while ensuring the safety and comfort of each passenger during flight. *Implemented organizational systems and dressed the cabin interior. *Purchased all cabin supplies, interior accessories, bedding and tracked all inventory. *Managed other contract CFA's when I was off-duty. *Curate menus and provide catering for all applicable legs. *Direct and assist passengers in the event of an emergency. *Verify first aid kits and emergency equipment- including fire extinguishers, oxygen bottles,- are in working order. *Ensured the expiration dates on all lav amenities and galley staple items were up to date. *Provide all client requests.

*Provide a high level of service to the client while ensuring the safety and comfort of each passenger during flight *Provide catering and serve food & beverages on all legs *Direct and assist passengers in the event of an emergency *Verify first aid kits and other emergency equipment, including fire extinguishers and oxygen bottles, are in working order *Secure the cabin adhering to federal regulations prior to take-off and landing *Clean cabin and stay updated on all stock *5 STAR service

- Food/Beverage Server - Co-Supervisor of Plating Presentation - High profile events in Los Angeles