**Note - this job may close any day now - apply today (last chance posting).
Requirements:
Proven experience in extensive international flying as a cabin attendant on large cabin, long-range aircraft for an FAR Part 91 or Part 135 operation. Experience in, and familiarity with, Bombardier and Gulfstream large cabin aircraft preferred.
Possess and maintain a record of completion from a certified, recognized training organization documenting training in aircraft emergency procedures, normal cabin and galley operations, food safety and preparation.
Proficiency and experience in the procurement, storage, preparation and presentation of food and beverage service, while maintaining high levels of food safety.
Demonstrated culinary training or relevant culinary experience required.
Demonstrate a passion for creating exceptional dining experience.
Demonstrate strong knowledge of food safety and sanitation practices.
Demonstrate excellent organizational and time-management skills to handle multiple tasks and prioritize effectively.
Demonstrate the ability to adapt to changing schedules and work flexible hours, including weekends and holidays.
Evidence exceptional interpersonal and communication skills to interact with passengers and colleagues.
Evidence a high level of professionalism, integrity, and discretion.
Possess a current and valid United States Passport.