Candidates with only commercial Cabin Crew experience will not be considered for this specific position
European citizen/resident only
Commuting Contract: Live anywhere in Europe or UAE—company-arranged positioning from a major airport near your home
Elevate the Art of Dining at 40,000 Feet — Join MJET as an In-Flight Chef (ACJ)
To elevate the bespoke dining experience aboard our Airbus Corporate Jet (ACJ), MJET is seeking a world-class In-Flight Chef to join our elite cabin crew.
As a key member of the team, you will take full ownership of the onboard culinary journey for our owners and charter guests. You will travel worldwide on an airliner transformed into a true “flying yacht,” configured for just 19 passengers—delivering a level of service and exclusivity rarely found in aviation.
The Role & Lifestyle
Operating under the authority of the Captain and Senior Cabin Crew, you will enjoy a unique and dynamic working pattern:
Rotation: Approximately 2 weeks on duty followed by 2 weeks off
Life on Board: Embrace the aircrew lifestyle—coordinating high-end catering with the cabin team, managing the aircraft galley, refining presentation, and plating restaurant-quality meals while providing essential in-galley support
Creativity: Contribute ideas to enhance the onboard dining experience, from menu concepts to presentation styles and guest personalization
The Perks: During stopovers, explore destinations across the globe—from New York and Tokyo to Hawaii and beyond
What We Are Looking For
We are seeking a talented, detail-oriented culinary professional who thrives in a high-performance environment:
Culinary Expertise: Proven hands-on experience working in professional kitchens, ideally within fine dining, Michelin-starred or Yacht environments
Presentation Excellence: Strong skills in plating, attention to detail, and the ability to elevate pre-prepared catering to a luxury standard
Adaptability: Ability to work within the unique constraints and safety standards of aviation
Beverage Knowledge (a plus): Understanding of wines, food pairing, and cocktail preparation is highly valued
English Proficiency: Fluent English is essential for working within an international crew and global environment
Team Spirit: Open, approachable, and able to integrate seamlessly into a close-knit team
Flexibility: Business aviation requires responsiveness—flights may be scheduled at short notice
Adventurous Mindset: A passion for travel and a desire to combine culinary excellence with a global lifestyle
European citizen/resident only
Our Offer
Competitive Salary: Negotiable
Daily Per Diem: €100 per day while away from home
Commuting Contract: Live anywhere in Europe or UAE—company-arranged positioning from a major airport near your home
Prestigious Operations: Fly on one of the world’s most luxurious aircraft with a diverse international schedule
Supportive Environment: Backed by a professional operations team and a close, family-like crew